• Meg Williams

Featured Wines: Tasting 7/3

Updated: Jul 2

Join us Saturday for another fun July 4th themed tasting. We will be trying four of Meg's favorite BBQ wines!


Saturday, July 3rd from 3:00-6:00pm

Please visit our covid guidelines to participate in the tasting!


Vrac Blanc

France

This white blend of Vermentio and Grenache Blanc is a perfect porch pounder. Medium bodied and very dry, it captures beautifully the light, airiness of a mediterranean French wine. $14.99


Louis Jadot Rose'

Burgundy (France)

Dry, light, fresh and fruity rose from Gamay, this wine pairs perfectly with summer (and any other time of the year). Enjoy the intoxicating floral and orange blossom aromas and flavors of ripe, red berries. $14.99


Cline Contra Costa Cabernet

Sonoma (California)

This 100% Cabernet opens with aromas of black licorice, smooth leather, dark fruit and toasted cinnamon. The palate is a rich blend of black coffee and blue fruit, with satin smooth and supple yet structured tannins. The long finish is spicy, with notes of dark chocolate balanced by berries.

$17.99


Daou Cabernet

Paso Robles (California)

A rich and compelling nose of blackberry, cassis, smoky leather and dried herbs is enhanced with layers of plum and cherry, cocoa and sandalwood. Notes of pencil lead and crushed rock mingle with subtle nuances of sage and menthol. Bold and full bodied, this wine is structured firmly around a solid core of boysenberry and cherry fruit. $29.99




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