• Meg Williams

Featured Wines: Tasting 3/19

Our Friday tasting is all about South Africa. Come try four new delicious wines from one of our favorite wine regions.


Friday, March 19th from 3:00-6:00pm

Please visit our covid guidelines to participate in the tasting!

Featured Rep: Emily


Benguela Cove Sauvignon Blanc

Walker Bay, South Africa

If preserved green figs evokes childhood memories, this wine will pour itself into your heart. These vivid aromas are joined with notes of bell pepper and gunflint, balanced with sweet tropical fruit and lemon candy. Alluring lemongrass and pineapple nuances carries through on the palate, met with a racy acidity.

$14.99


Opstal Chenin Blanc

Slanghoek, South Africa

This wine is a mash-up of the best of growing sites for Chenin Blanc. It has a great balance of zippy freshness to go with its aromatic complexity. Attractive aromas of pineapple, peach and citrus are well held together with a subtle spice and leesy complexity from the 8 months spent in large French oak Foudres. $16.99


Opstal Cabernet Cinsault Blend

Slanghoek, South Africa

This combination of Cinsault with the traditional Cab Sauv forms a very exciting blend of racy aromatic freshness and structure. The nose shows lovely red and black cherry aromas with some fresh herbs in the background The palate is light bodied with juicy fruit and a fresh acidity.

$16.99


Kloovenburg Shiraz

Swartland, South Africa

Aromas of intense black and red fruit with hints of violets and gentle spice. The palate is medium full bodied , good structure with soft and silky tannins. Pairs well with leaner red meat, stew and mildly spicy foods. $24.99




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